Plant-based milks have been consumed by various cultures around the world for centuries, offering not only nutritional benefits but also serving as cultural staples in many societies. These milks, derived from plants, grains, and nuts, have been used both as a substitute for animal milk and as a unique dietary element in their own right. But are they a better choice when it comes to climate change?
The public are invited to have their say in the Natural History Museum’s prestigious Wildlife Photographer of the Year Competition by voting for the winner of the People’s Choice Award. This year features everything from hare balls and bat women to majestic mandrills.
From professional surfing to saving forests, Catarina Lorenzo embraces every opportunity to connect with and conserve nature. Catarina is not only a paragon for young women leading nature advocacy, but she is also an example of how valuable local communities and indigenous voices are to conservation. This is her story...
When your oceans are full of ghosts, who you gonna call? Deep Trekker and their underwater ROVs, of course! Ghost fishing refers to the retrieval of discarded fishing gear, a copious detritus littering our oceans and killing its marine life. Remotely operated submersibles are aiding the location and retrieval of ghost gear with exceptional results.
Architects are reimagining nature to embrace the tranquil benefits of living ecosystems by exploring the potential of unlikely materials and engineering with the elements. One of the world’s foremost and celebrated innovators of this visionary approach for bringing nature back to cityscapes, is Janet Echelman. Echelman’s ethereal sculptures celebrate natures whimsy in colorful displays that inspire the imagination and restore a sense of balance to the concrete worlds we inhabit.
The spirit of curiosity and exploration drove two photographers on an epic Australian adventure. The result is a unique collection that is yours to own.
